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Timeline with Milestones

The Palms Restaurant & Bar began in 2019 with a vision: to bring the warmth, richness, and rhythm of Africa to the heart of the city; not just through food, but through feeling. What started as a dream between two friends under the shade of a palm tree has become a vibrant hub where Afro-tropical flavors meet modern dining. In 2020, our culinary voice was heard far and wide when Afro-Chops Magazine featured us as a rising star in African gastronomy. We reached new heights in 2022 with the launch of our rooftop brunch series; a fusion of Afrobeat vibes, soulful dishes, and bottomless joy. In 2024, we were honored to be named one of the “Top 10 Spots in the City” by Foodies Corner, a recognition of the authenticity, creativity, and community we continue to build. As we step into 2025, we carry the flavors of the continent forward — bolder, brighter, and prouder than ever.